Saturday, 30 July 2011

Poison proof your home

Just imagine the intense panic you would feel if you caught your child holding an open bottle of cough syrup and saying, juice or carrying your prescription pills and saying, candy. Knowing that seconds matter, the nervousness and fear that ensues will undoubtedly, not only make you feel like your heart skipped a beat and look as pale as a ghost, but also leave you feeling frustrated with difficult-to-answer questions. It is not always easy to figure out whether your child is okay, if any medicine was swallowed or even worse, how much was swallowed. Unintentional poisonings are a major health threat in children and preventative measures must be taken to keep our children safe.


Keep a watchful eye
Remember those feelings of overwhelming joy and pride when you witnessed your child take his first step, utter his first word, pedal his first bicycle, and scribble his first drawing. These irsts mark the beginning of the transition from babyhood to toddlerhood or, as I like to name it, scaryhood when our child transforms from an infant lying around idly in his crib or stroller to a vibrant, active toddler who cannot wait to wreak havoc! This stage is not only when important developmental milestones get reached, but also when you should be the most vigilant.


Curiosity puts children at risk for accidents
The saying curiosity killed the cat reminds us that being too inquisitive can lead us into dangerous situations. Children, similar to cats, are notoriously curious creatures, who enjoy delving into every nook and cranny. Consequently, children often put themselves into harm's way as there is not one closet, cabinet, shelf, or drawer a child does not try to get into; these places often store chemicals and products that look appealing to a child who cannot wait to taste them. You should always assume that your child would eat and do anything because his innate unstoppable drive to explore his environment will not stop him from meddling with unsafe things - children do not differentiate between safe and unsafe!


Ways poisons can harm us
1. Ingested poisons - household products, plants, drugs
2. Inhaled poisons - carbon monoxide gas, pesticides
3. Injected poisons - venomous bites and stings from animals or insects
4. Absorbed poisons - chemicals can cause damage to the skin, eyes and mucous membranes through direct contact


Poisons can look like food or drink
Many things that are poisonous around the house have look-alikes and can be mistaken for food or drink to a child. For example, mothballs which are commonly used to repel mildew and moths for clothing storage contain a deadly toxin called naphthalene; children may think these poisonous round balls are gumball candies, which can be fatal if ingested. Other poisons that can be harmful and tempting to children are plants, especially because many of them look pretty, colorful and are easily accessible. Household cleaners are also appealing to children with their attractive bottles, fruity fragrance and bright colors; it is no wonder why they are frequently mistaken for juice. Just think about it to a child, a poison that is white and fluffy, such as laundry detergent, looks like powdered sugar; a clear liquid, such as rubbing alcohol, looks like water; a yellow liquid, such as ammonia, looks like lemonade; a sticky substance, such as glue, looks like frosting; a pasty substance, such as brown paint, looks like pudding; a blue liquid, such as window cleaner, looks like Kool-Aid. A common mistake, for convenience sake, is when parents transfer dangerous chemicals (kerosene, paint, household cleaners, etc) from their original containers to ones that are used for food (water bottles, soda cans, cups, etc) which poses a great hazard to our children.


Poisonous Toys
Small toys, such as magnets found in Magnetix building sets, games and puzzles, are not only dangerous because of the obvious choking hazard reasons, but also because they can cause severe internal injury if swallowed, these magnets are so powerful that they can attract each other even if human tissue is in their way, whereby causing blockage or twisting of your child's intestines! Did you also know that those tiny, small, disc-shaped button batteries found in many toys such as musical baby books and toy cell phones can be dangerous Although harmless looking, these batteries actually contain toxic chemicals that can cause severe internal burns if they get stuck in a child's body when swallowed. Just hope for the best possible outcome which is that your child passes the ingested battery quickly through his stool before any damage occurs. In addition, many toys and children's jewelry are coated with paint that contains lead. Children love to put toys in their mouths. Lead poisoning in children is a major threat and, oftentimes, goes unnoticed because there may not be any visible symptoms at all; no symptoms does not mean no damage when it comes to lead; even very low levels of lead can cause inconspicuous symptoms, such as slower brain development and behavioral problems in children.


Did you know that...
More than 90 percent of poison exposures occur in the home.
Oleander and Castor bean plants are poisonous where even one leaf can kill a child!
Vitamins with iron are oftentimes mistaken for candy and can be lethal to a child.
Burning ordinary fuels in an enclosed tent, room or space can kill you, without even knowing it, because the poisonous carbon monoxide fumes that get released are odorless and colorless.
Toddlers can get seriously ill if ingestion of more than one cigarette or three cigarette butts occurs.
Swallowing more toothpaste than the amount used for brushing can make a child sick because it contains a toxin called fluoride and depending on the weight and age of the child, ingesting even as little as half of a tube can be fatal.
Alcohol based hand sanitizers can be toxic if ingested; however, their proven benefits for flu prevention should not stop us from using them for our children but only under parental supervision.


Poison-proof your home
1. Keep poisons and medications in original containers.
2. All poisons should be out of children's reach (including toothpastes, cigarettes, dirty ashtrays, mouthwashes, gasoline and household cleaners).
3. Never put poisons in food or drink containers.
4. Always keep poisons in child-resistant bottles (remember child-resistant is not child-proof!).
5. Any child-accessible cabinet that contains poisons should have locks or safety latches.
6. Never put medications in your purse or in your bedside drawers.
7. Discard expired medications safely; best to take to a nearby pharmacy; do not throw in open trashcans in the bathroom or kitchen where the child can access.
8. Do not keep poisonous plants in your garden or home.
9. Never store poisons in the same area as food.
10. Make sure your heating system, water heater, and any other fuel burning appliances are not malfunctioning and are properly working.


Parents should
Avoid calling medicine candies.
Not take medications in front of their children because they will imitate you!
Always check the floor for any dropped medicine pills.
Watch your children in other people's homes because they might not be poison-proofed.
Empty all ashtrays and keep all tobacco products away from children.
Ask visiting family and friends to put their handbags out of reach.
Never let anything interrupt you while giving your child medicine; distractions, such as phone calls or doorbells, can cause you to inadvertently leave opened bottles of medicine in the hands of children; take your child with you to answer a door or phone.
Discard any toys that have chipped paint and do not let children put any toys or jewelry coated with paint in their mouths.
Never let young children play with magnetic toys.
Never use the oven for heating your home.
Always put the caps back on everything right away; if using a dangerous substance, never leave a child out of your sight.
Unload anything potentially dangerous from your grocery bag before doing anything else.
Teach your child that
They must always ask an adult before they eat, taste or drink anything.
They should never sniff something or rub anything on their skin without asking an adult.
Many poisons look like food or drinks.
Poisons can cause sickness or even death.
They should never eat plants, flowers, berries and fruits from the garden or outside because they may be poisonous.
Hand-sanitizers should not be put in mouths and to use a small amount; explain to them only to use if soap and water is unavailable (if sending a bottle with your child to school).
Only a pea-size amount of toothpaste should be used and to avoid swallowing; tell them it is good for their teeth, not their stomachs
They must not walk barefoot outside to avoid bites and stings.
Older siblings should watch out for their younger siblings; tell them to act as another pair of eyes and to take dangerous products away from younger children and to report anything suspicious to you.

Saturday, 23 July 2011

Poisons - 5 things you must know and do dog.

A veterinarian will treat many cases of poisoning in dogs a year. Although some cases, unfortunately, malicious, the vast majority of cases is accidental.


1. Depending on the dose


In most cases, the particular poison effects are dose-dependent. In other words, the poison more a dog is exposed to make matters worse symptoms. Intoxication can be described as acute or chronic. Fact acute reference to the effects of a poison that occur in the first 24 hours after exposure, chronic effects that occur when a dog is exposed to a poison for an extended period.


2. The symptoms of dog Poison


The diagnosis of the cause of intoxication can be difficult. It will help if you can tell your veterinarian as much as possible on the environment and recent activity of your dog. Talk about any symptoms that your dog is showing when they started and how long they had been present.


3. Analysis of blood


A thorough review of your dog is important, and in many cases, your veterinarian will send the blood to a laboratory. This will tell him several things. First of all, it will show if there are changes to the blood cells and to give an idea of the number of cells. Second, it will determine if there is no damage to the liver and kidneys, which are two of the bodies most often affected by poison. Liver cells contain enzymes, and when cells are destroyed, these enzymes are released into the bloodstream. Blood tests can measure these enzymes. The kidneys are responsible for the removal of urea and creatinine in the blood, and if the kidneys don't work, blood levels of these two chemicals will increase.


4 Treatment dog poisoned


There are several measures to treat poisoning in your dog. The first step is to prevent your dog to absorb more poison. This may involve carefully wash your dog, if the chemical has been applied on the skin. If your dog has eaten the poison, it is necessary to make him vomit any material which is still in the stomach. This is effective if it is made in a few hours of eating the poison. In some cases, your veterinarian may choose to empty the stomach under general anaesthesia. Activated charcoal can help absorb a wide variety of substances and is commonly used in a conscious animal.


Second, your dog will have favourable treatment, whereas poison is being excreted. This can take several forms, depending on the symptoms of your dog. In most cases, intravenous fluids are used; other medications may be needed to control seizures, to regulate heart rate and to maintain respiration.


Finally, some poisons have specific antidotes, and they may have different mechanisms of action. Some bind the toxin and prevent it from being effective, and some to stop a poison being changed into something even more toxic in the body.


5 See veterinarian


If you think that your dog has been poisoned, call your veterinarian sooner than later. Work with him to reach a diagnosis and carefully follow the instructions of any treatment.


You can still learn more on http://www.emedicinehealth.com/script/main/hp.asp and http://www.mayoclinic.com/

Saturday, 16 July 2011

Salmonella Serenade

What a pathetic epitaph. Imagine having these lines written on his tombstone. OH the humility of all this. Although I did in fact die, I might have. I ate a whole lot # 2111 peanut butter jar. It seems that some pots have been tainted with salmonella. Folks began to get sick after eating the stuff. It appears that the outbreak began in August 2006. Tests and recent studies case-control, the Center for Disease Control was finally able to identify some jars of peanut butter, with the lot number 2111, the probable cause of the disease.


With the FDA who jumped right on the problem with the speed of a turtle, we were alerted for peanut butter contaminated after only 300 cases of disease in 39 States and a mere six months. Their hasty actions were amounted to only by FEMA to Katrina response. And he came in only a few hours after I scraped the last bite of the pot peanut butter. I examined gagging myself the way in which some of these skinny models to do whenever they lose their will and eat a ticking together, but I thought things had already digested especially since I had eaten in the same pot for a month. Although the lid has been marked with the lot number begin with 2111, apparently, I got lucky and attracted a jar flawed, if not I'm insensitive to food poisoning of Salmonella.


This is just my opinion or it seems that the food industry have had a bad decade Birds got the flu, the got e. coli, got tomatoes, spinach public cows went mad, ConAgra recalled over 400,000 pounds of meals that may have been under treated pulp and meatball, shipments of honey from China contained a potentially harmful antibiotic (although according to the reports of the gouvernementrien this never reached the) (store shelves), got peanut butter Salmonella and the flat runs away with the spoon.


This includes even not all drugs that have been recalled in recent years because of chronic diseases and the use of drug-related deaths. It makes an almost wonder if as long as consumers, we should stop consuming anything that this be done by someone other than ourselves.


But the proverbial straw came and broke the vase a few weeks ago, when our pets began dying from contaminated animal feed. Melamine found in pet food was traced to wheat gluten imported from a company based in Jiangshu province, China.


Now you can poison me, but Don't mess with my dog. Wars have been launched at least. I am sure that most people feel the same way. We are now afraid to feed them anything but our left overs. And if everyone eats such as my family, it is not the left remains after we finished a meal. If I had recourse to my food from the stash of venison dog in my freezer which remained hunting Hubby deer last year. He (the dog) had a medium rare steak for breakfast and I made a roast for dinner. However, the meat will not long last at the rate he eats, so I will eventually need to take the risk and buy food for dogs for him.


I now seeks to hire a food taster of dog. I need someone to eat food for dogs first, and if they do not die, then I will know that feed my dog safely. I was really hoping to hire Donald Trump for the job, but it participates equally with his reality TV show called, "Extreme comb Over" or whatever. In any event, there probably would have shot himself in the first week. I therefore will now have to go with my second choice.


According to the Centers for Disease Control and Prevention, 76 million Americans are écoeurées, 325,000 are hospitalized and 5,000 die each year because of something they ate. (or look at pictures of Paris Hilton). According to an anonymous source, the FDA made plans to change the labels on the containers of food to include the following warning: warning. This product may contain e. coli, Salmonella, rat poison or other similar ingredients. If better served with a stomach pump.


I need to go now. I have phone Paris Hilton and ask him if it will be my dog taster.


You can still learn more on www.netdoctor.co.uk and http://www.ncbi.nlm.nih.gov/

Saturday, 9 July 2011

Self-inflicted and health

Most of the diseases of the human body are caused by self-inflicted or self-poisoning. The flesh of animals increases the load of the organs of elimination and overload the system with the question of animal waste and toxic products. Chemical analysis has proven that uric acid and other uremic poison contained in the animal body are almost identical to the caffeine, nicotine, coffee, tea and tobacco stimulant toxic principles.


This explains why the meat stimulates the animal
passions and creates a craving for alcohol, tobacco and other stronger stimulants. Excessive uric acid
meat eaters resulting acid also causes diseases such as rheumatism, Bright disease.
kidney stones, gout and gallstones. Meat proteins cause putrefaction twice as quickly what to do
plant proteins. The morbid matter of dead animal body is foreign to the
human excretory organs. It is much more difficult for them to eliminate the question of animal waste
carcass as that of the human body. In addition, the formation of ptomains or corpse poison
begins immediately after the death of the animal and the meat and poultry are generally kept to cold
storage for several days and even months before reaching the kitchen.


Another powerful influence tends to poison the meat of animals slaughtered. It is well known,
emotions of worry, fear and anger really poison the blood and tissues. Imagine the excitable
condition of animals after several days of travel, closely packed stirring vehicles - hungry,
enroute thirst, fear of slaughter-houses. Many die before even the end of their journey.
Others are motivated half dead with fear and exhaustion for slaughter, their instinctive fear kettles
death increased by sight and smell of the ruin of blood.
Flesh is often a carrier of germs. Diseases of all kinds are increasing in the
animals, making it increasingly more dangerous flesh foods.


People eat continually flesh which can
contain tuberculosis and cancerous germs. Often the animals are taken to market and sold for
food when they are so ill that their owners do not want to keep longer. And
some of the processes of fattening to increase their weight and, consequently, their market
the value, produce diseases. Close far from light and pure, air breathing Sales atmosphere
stables, perhaps fattening on the decomposition of food, whole body now becomes contaminated with
coarse matter.


You can still learn more on www.familydoctor.org and http://www.patient.co.uk/